I love Kit-Kat bars, and I love cookies. So clearly, this delicious baked dessert makes me really happy. It's a pretty big hit with all my brave taste testers, and it's super easy to make.
Check out the recipe!
Ingredients
2 rolls Pillsbury sugar cookie dough
2 Kit-Kat bars
1/2 teaspoon vanilla
Directions
1. Preheat oven to 350 degrees.
2. Grease large baking pan.
3. Chop Kit-Kat bars into bite-sized squares and set aside.
4. Combine sugar cookie dough, vanilla, and Kit-Kat bar squares into a large bowl and mold until dough forms. (You may want to use your (clean) hands to mold the dough. That's what I do.)
5. Spread dough evenly into baking pan. (Again, you will probably have to use your hands to press it all down in there.)
6. Poke holes in dough with a fork. (This will prevent the dough from rising too much. You want your bars to be flat.)
7. Bake for 20-25 minutes.
8. Let cool for 10-15 minutes.
9. Refrigerate for about 1 hour.
10. Cut into bars.
Enjoy!
<3 Madison
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